Hopping John Soup (Black-eyed Pea, Ham, and Collard Green Soup)

Hopping John Soup (Black-eyed Pea, Ham, and Collard Green Soup)

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Hopping John Soup (black-eyed Pea, Ham, And Collard Green Soup) With Onion, Celery, Olive Oil, Minced Garlic, Ham, Homemade Chicken Stock, Water, Black-eyed Pea, Black-eyed Pea, Dried Thyme, Collard Greens, Red Pepper Flakes, Apple Cider Vinegar, Flavoring

The ingredient of Hopping John Soup (Black-eyed Pea, Ham, and Collard Green Soup)

  1. 1 onion chopped in fairly small pieces
  2. 1 cup celery chopped in fairly small pieces
  3. 1 tablespoon olive oil
  4. minced garlic 1 tsp.
  5. 2 1/2 cups ham diced, cut off the ham rind and save
  6. 8 cups homemade chicken stock
  7. water or use, with chicken soup base or canned chicken broth
  8. 32 ounces black-eyed pea packages frozen
  9. 6 cups black-eyed pea freshly cooked, or 4 cans black-eyed peas
  10. dried thyme 1/2 tsp.
  11. 1 bunch collard greens fresh, chopped, about 2 cups when measured after chopping, but next time I would use more
  12. 1 red pepper flakes optional
  13. apple cider vinegar 2 tsp., or more to taste
  14. 1 can flavoring

The instruction how to make Hopping John Soup (Black-eyed Pea, Ham, and Collard Green Soup)

Nutritions of Hopping John Soup (Black-eyed Pea, Ham, and Collard Green Soup)

calories: NutritionInformation
carbohydrateContent: 960 calories
cholesterolContent: 138 grams
fatContent: 55 milligrams
fiberContent: 15 grams
proteinContent: 3 grams
saturatedFatContent: 71 grams
sodiumContent: 4 grams
sugarContent: 1500 milligrams
: 7 grams

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