Chicken Soup for Knaidelach

Chicken Soup for Knaidelach


Chicken Soup For Knaidelach With Chicken Pieces, Celery Stalks, Carrots, Onion, Parsley, Black Peppercorns, Whole Cloves, Bay Leaves, Fresh Dill, Sea Salt

The ingredient of Chicken Soup for Knaidelach

  1. 1 whole chicken pieces 4-5 pounds total, no giblets
  2. 6 celery stalks with leaves, chopped into thirds
  3. 6 whole carrots peeled and chopped into thirds
  4. 1 onion large brown, rinsed and halved, outer skin intact
  5. 5 sprigs parsley fresh curly-leafed
  6. 1 tablespoon black peppercorns whole
  7. 2 teaspoons whole cloves
  8. 2 bay leaves
  9. 1/2 bunch fresh dill lower stems removed
  10. sea salt or Kosher, to taste

The instruction how to make Chicken Soup for Knaidelach

Nutritions of Chicken Soup for Knaidelach

calories: NutritionInformation
carbohydrateContent: 25 calories
fiberContent: 6 grams
proteinContent: 2 grams
sodiumContent: 1 grams
sugarContent: 115 milligrams
: 2 grams

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