Chicken Soup for Knaidelach

Chicken Soup for Knaidelach

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Chicken Soup For Knaidelach With Chicken Pieces, Celery Stalks, Carrots, Onion, Parsley, Black Peppercorns, Whole Cloves, Bay Leaves, Fresh Dill, Sea Salt

The ingredient of Chicken Soup for Knaidelach

  1. 1 whole chicken pieces 4-5 pounds total, no giblets
  2. 6 celery stalks with leaves, chopped into thirds
  3. 6 whole carrots peeled and chopped into thirds
  4. 1 onion large brown, rinsed and halved, outer skin intact
  5. 5 sprigs parsley fresh curly-leafed
  6. 1 tablespoon black peppercorns whole
  7. 2 teaspoons whole cloves
  8. 2 bay leaves
  9. 1/2 bunch fresh dill lower stems removed
  10. sea salt or Kosher, to taste

The instruction how to make Chicken Soup for Knaidelach

Nutritions of Chicken Soup for Knaidelach

calories: NutritionInformation
carbohydrateContent: 25 calories
fiberContent: 6 grams
proteinContent: 2 grams
sodiumContent: 1 grams
sugarContent: 115 milligrams
: 2 grams

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