Tortellini and Spinach in Garlic Broth

Tortellini and Spinach in Garlic Broth

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Tortellini And Spinach In Garlic Broth With Olive Oil, Garlic, Water, Canned Low Sodium Chicken Broth, Salt, Cheese Tortellini, Spinach, Grated Parmesan

The ingredient of Tortellini and Spinach in Garlic Broth

  1. 2 tablespoons olive oil
  2. 5 cloves garlic minced
  3. 3 cups water
  4. 3 cups canned low sodium chicken broth or homemade stock
  5. 1 1/2 teaspoons salt
  6. 1 pound cheese tortellini fresh or frozen
  7. 1 pound spinach stems removed, leaves washed well, about 2 1/4 quarts
  8. grated Parmesan for sprinkling

The instruction how to make Tortellini and Spinach in Garlic Broth

Nutritions of Tortellini and Spinach in Garlic Broth

calories: NutritionInformation
carbohydrateContent: 480 calories
cholesterolContent: 61 grams
fatContent: 50 milligrams
fiberContent: 18 grams
proteinContent: 5 grams
saturatedFatContent: 25 grams
sodiumContent: 6 grams
sugarContent: 1490 milligrams
: 1 grams

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