Crab Bisque

Crab Bisque

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Crab Bisque With Cooking Spray, Sliced Shallots, Celery Stalk, Garlic Cloves, Vermouth, Kosher Salt, Ground Black Pepper, Ground Red Pepper, Lump Crabmeat, Fat Free Milk, Clam Juice, All Purpose Flour, Heavy Whipping Cream, Chopped Fresh Chives, Fresh Lemon Juice

The ingredient of Crab Bisque

  1. cooking spray
  2. 1 1/4 cups sliced shallots thinly, about 4 large
  3. 1 celery stalk finely chopped, about 1/2 cup
  4. 4 garlic cloves minced
  5. 3 tablespoons vermouth
  6. 3/4 teaspoon kosher salt
  7. 1/4 teaspoon ground black pepper freshly
  8. 1/8 teaspoon ground red pepper
  9. 1 pound lump crabmeat jumbo, shell pieces removed and divided
  10. 3 cups fat free milk
  11. 1 cup clam juice
  12. 1 1/2 ounces all purpose flour about 1/3 cup
  13. 1/2 cup heavy whipping cream
  14. 2 tablespoons chopped fresh chives
  15. 1 1/2 teaspoons fresh lemon juice

The instruction how to make Crab Bisque

Nutritions of Crab Bisque

calories: NutritionInformation
carbohydrateContent: 310 calories
cholesterolContent: 34 grams
fatContent: 70 milligrams
proteinContent: 10 grams
saturatedFatContent: 20 grams
sodiumContent: 4.5 grams
sugarContent: 770 milligrams
: 9 grams

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