Creamy Garlic-seafood Soup With Shrimp Shells, Cooking Spray, Chopped Onion, Garlic Cloves, Jalapeño Peppers, Dry White Wine, Water, Butter, All-purpose Flour, Heavy Whipping Cream, Salt, Saffron Threads, Snapper Fillets, Cilantro Leaves, Avocado, Lime Wedges
The ingredient of Creamy Garlic-Seafood Soup
- 8 ounces shrimp shells medium, and tails intact
- cooking spray
- 2 cups chopped onion
- 12 garlic cloves crushed
- 2 jalapeu00f1o peppers halved
- 1/4 cup dry white wine
- 6 cups water
- 1 tablespoon butter
- 2 tablespoons all-purpose flour
- 3/4 cup heavy whipping cream
- 1 teaspoon salt divided
- 1/8 teaspoon saffron threads crushed
- 1 pound snapper fillets black, cut into bite-sized pieces
- 3 tablespoons cilantro leaves small
- 1 avocado peeled, seeded, and chopped
- 6 lime wedges
The instruction how to make Creamy Garlic-Seafood Soup
Nutritions of Creamy Garlic-Seafood Soup
calories: NutritionInformationcarbohydrateContent: 370 calories
cholesterolContent: 26 grams
fatContent: 130 milligrams
fiberContent: 20 grams
proteinContent: 7 grams
saturatedFatContent: 27 grams
sodiumContent: 9 grams
sugarContent: 540 milligrams
: 5 grams