Chinese Steamed Cake

Chinese Steamed Cake

By

Chinese Steamed Cake With Eggs, White Sugar, Water, Cake Flour, Baking Powder, Almond Extract, Confectioners Sugar

The ingredient of Chinese Steamed Cake

  1. 6 eggs
  2. 1 1/4 cups white sugar
  3. 2 1/2 tablespoons water
  4. 1 1/2 cups cake flour
  5. 1/2 teaspoon baking powder
  6. 1 1/2 teaspoons almond extract
  7. 1/4 cup confectioners sugar for dusting

The instruction how to make Chinese Steamed Cake

Nutritions of Chinese Steamed Cake

calories: NutritionInformation
carbohydrateContent: 190 calories
cholesterolContent: 37 grams
fatContent: 105 milligrams
proteinContent: 2.5 grams
saturatedFatContent: 5 grams
sodiumContent: 1 grams
sugarContent: 60 milligrams
: 24 grams

You may also like